HEALTHY ROOTS
PERSONAL CHEF SERVICES
PERSONAL CHEF SERVICES
CHEF KEVIN BRESSANI
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Meet the Chef
Chef Kevin Bressani has always been passionate about food and nutrition. When he was a child he became interested in the culinary experience by watching great chefs such as Jacques Pepin and Julia Child on television. This interest sparked a desire to travel around the world to places like Australia where he worked and learned on a biodynamic farm. Kevin also traveled to Belize to study the natural healing power of plants and herbs with traditional Mayan healers. Through these adventures Chef Kevin came to realize his calling to help others through health and nutrition. He then enrolled in the Natural Chef program at Bauman College in Berkeley, California. Kevin polished his culinary skills and expanded his knowledge of therapeutic cooking at Bauman College with 450 hours of hands on training and an internship at Three Stone Hearth, a community supported kitchen in Berkeley,CA. Chef Kevin is currently cooking for several clients in the Bay Area while also working part-time for a reputable catering company in San Francisco. His cooking philosophy emphasizes the use of whole, local, organic foods to provide every cell in the body with vital nutrients and minerals needed to stay healthy and prevent disease.